FOOD
【Sashimi】
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Kyushu mori
7700 yen(税込)
Taking advantage of Kyushu's geographical location, we offer a platter of extremely fresh sashimi collected from all over the country [live spear squid from Saga (Yobuko), sea bream from Fukuoka (Nagahama), mackerel from Nagasaki, horse mackerel from Nagasaki, fresh horse sashimi from Kumamoto, amberjack from Miyazaki, and silver-striped round herring from Kagoshima].Please enjoy the bounty of Kyushu, a treasure trove of ingredients.*The sashimi selection will change depending on the day's stock.
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Live whole squid
2750 yen (tax included) ~
The freshly caught squid is transparent and has a crunchy texture and sweetness that you will never forget once you have tried it! *Prices vary depending on the size of the squid.2750 yen (tax included) ~
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Sesame mackerel
¥ 1210(税込)
The fatty mackerel and special sesame soy sauce are a perfect match! The delicious flavor that spreads in your mouth will become addictive.<Half> 880 yen (tax included)
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Fresh horse sashimi
1980 yen(税込)
Directly delivered from Senko Farm, Kumamoto Prefecture
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Genkai-mori
1980 yen(税込)
A platter of fresh fish caught that day.The content changes depending on the season.
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Bite-sized Princess Abalone
550 yen(税込)
The crunchy texture and delicious flavor fill your mouth.
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Local octopus sashimi
990 yen(税込)
Chewy and chewy
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Silver-striped round herring sashimi
¥ 770(税込)
A Kagoshima specialty! Enjoy the delicious, shiny silver flavor.
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Sea bream sashimi
¥ 1320(税込)
Directly delivered from Nagahama Market.Enjoy the fatty, crunchy texture!
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Mackerel sashimi
1100 yen(税込)
Fresh mackerel is something you can only find in Kyushu! It's so tender and delicious!
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Amberjack sashimi
990 yen(税込)
The high water temperature of the Hyuga Sea makes it the perfect environment for the high temperature-loving amberjack, resulting in plump, firm-fleshed amberjack!
Gem
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Deep-fried Nankotsu
¥ 660(税込)
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1 piece of horse mackerel cutlet
¥ 330(税込)
Popular lunch item: 330 yen each (tax included)
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Deep fried young chicken
¥ 660(税込)
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Kibinago tempura
495 yen(税込)
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Crispy burdock
495 yen(税込)
Soft and fragrant paddy burdock from Mr. Nishimoto in Kikuchi City, Kumamoto Prefecture
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Burdock Root Fried Satsuma
¥ 660(税込)
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Deep-fried shrimp and lotus root
¥ 660(税込)
The plump texture is irresistible.Enjoy with homemade tartar sauce.
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Chikuwa Isobe fried
495 yen(税込)
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Spicy Pollock Mayonnaise Pizza
¥ 770(税込)
A thin crust pizza with the perfect combination of mentaiko and mayonnaise
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Mochi Pizza
¥ 770(税込)
The perfect texture of mochi and naan dough
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Mentaiko and yam teppanyaki
880 yen(税込)
Grated yam and cod roe grilled to perfection on a hot plate.
[Vegetables / For now]
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Seafood mixed salad
880 yen(税込)
Salad made with fresh seafood
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potato salad
¥ 770(税込)
Tajiri-san of Unzen City, Nagasaki Prefecture grows extremely sweet potatoes in mineral-rich red soil.
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Tofu Salad
¥ 770(税込)
Mamerakuan's handmade tofu
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Sweet potato tempura
440 yen(税込)
A very sweet sweet potato developed by Mr. Ikeda of Otsu City, Kumamoto Prefecture.
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French fries
495 yen(税込)
Potatoes with excellent sugar content grown in mineral-rich red soil by Mr. Tajiri of Unzen City, Nagasaki Prefecture.
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Crispy burdock
495 yen(税込)
Soft and fragrant paddy burdock from Mr. Nishimoto in Kikuchi City, Kumamoto Prefecture
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Edamame/cold tofu
385 yen each (tax included)
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Chikuwa cucumber/Wasa
Each 550 yen (tax included)
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Salt daled cabbage
440 yen(税込)
Yoshimoto from Unzen City, Nagasaki Prefecture, makes sweet cabbage made from soil.
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Whole Pickled Cucumbers
385 yen(税込)
Charcoal
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Grilled skewers set of 8
1430 yen(税込)
5 bottles: 935 yen (tax included)
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Thoroughly Pork Belly
220 yen(税込)
Gunma Prefecture's Joshu pork "Tokoton" is finely textured and slightly sweet, making it a high-quality pork.
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Thoroughly Pork Wiener
264 yen(税込)
Gunma Prefecture's Joshu pork "Tokoton" is finely textured and slightly sweet, making it a high-quality pork.
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Four bodies
220 yen(税込)
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Gizzard/Chicken skin/Meatball/Shishamo
165 yen each (tax included)
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Breast meat with green onion salt
¥ 198(税込)
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Chive roll
220 yen(税込)
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Asparagus roll
242 yen(税込)
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Charbroiled Arita chicken thigh
990 yen(税込)
Saga Prefecture brand chicken grilled over binchotan charcoal
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Charbroiled mackerel and cod roe
¥ 770(税込)
Fatty mackerel marinated in special mentaiko sauce and grilled.
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Charcoal-grilled Kakuten
495 yen(税込)
Special Kakuten from Yoshida Kamaboko Main Store, Okawa City, Fukuoka Prefecture
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Broiled egg leaf
550 yen(税込)
Delicious! Local gourmet [Taste of Hakata/Kyushu]
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Specialty: Sea bream chazuke
1100 yen(税込)
1.5 times more sea bream: 1,650 yen (tax included) Hakata specialty "Tai Chazuke" is an exquisite ochazuke made with fresh sea bream, the finest natural dashi broth made from Rausu kelp and Makurazaki bonito flakes, and carefully selected rice.
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Sesame mackerel
¥ 1210(税込)
The fatty mackerel and special sesame soy sauce go perfectly together! <Half> 770 yen (tax included)
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Gameni
¥ 660(税込)
Hakata's local dish, also known as "Chikuzen-ni", stewed chicken and vegetables
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Fried ramen
¥ 770(税込)
A staple of Hakata food stalls.Our restaurant is the originator of soy sauce-based soup.
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Black pork teppan bite-sized gyoza dumplings
¥ 660(税込)
Made with black pork from Kagoshima Prefecture.The delicious flavor spreads throughout your mouth.
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Charbroiled mackerel and cod roe
¥ 770(税込)
Fatty mackerel marinated in special mentaiko sauce and grilled.
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Mentaiko raw or grilled
693 yen(税込)
Mentaiko from Fukuya, the originator of mentaiko
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Mentaiko and yam teppanyaki
880 yen(税込)
Grated yam and cod roe grilled to perfection on a hot plate.
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Mentaiko omelette
¥ 770(税込)
A special omelette made with fluffy eggs and plenty of cod roe, a perfect match
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Spicy Pollock Mayonnaise Pizza
¥ 770(税込)
A thin crust pizza with the perfect combination of mentaiko and mayonnaise
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Template
495 yen(税込)
Enjoy Oita's famous crispy chicken tempura with a refreshing ponzu sauce.
[Hakata hot pot]
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Mizutaki (1 serving)
2200 yen(税込)
The soup for our Mizutaki is made by slowly simmering chicken bones, giving it a concentrated richness and flavor.The rich flavor of young chicken simmered in a cloudy soup full of collagen is addictively delicious.
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Mizutaki additional ingredients
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Additional meat set: 1,210 yen (tax included), additional gravy dumplings: 220 yen each (tax included), additional soup: 220 yen (tax included)
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Corn Butter Ramen
550 yen(税込)
The noodles were specially ordered from Ikkosha, a representative Hakata ramen shop, who created noodles that were perfect for the final dish.
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Mizutaki hotpot vegetables
605 yen(税込)
Mizutaki and porridge set 440 yen (tax included)
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Mizutaki mentaiyam cheese risotto
550 yen(税込)
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1 grilled rice ball with Mizutaki soup
¥ 330(税込)
*It takes about 20 minutes to make and grill the sushi once an order is placed.
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Motsunabe (offal hotpot) with soy sauce (1 serving)
1650 yen(税込)
The soup is made using brewing water, Rausu kelp from Rausu, Hokkaido, and bonito flakes from Makurazaki, Kagoshima Prefecture, and has a light soy sauce flavor.
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Motsunabe Miso Flavor (1 serving)
1760 yen(税込)
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Motsunabe Grilled Motsu Flavor (1 serving)
1760 yen(税込)
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Additional soup for motsunabe
-
Soy sauce flavor: 110 yen (tax included), miso flavor: 220 yen (tax included), seared offal flavor: 110 yen (tax included)
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Motsu nabe udon balls
¥ 330(税込)
A masterpiece prepared by the craftsmen of Kagoshima's famous restaurant "Fukufuku".
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Motsu nabe Champon balls
¥ 330(税込)
Champon, a thin noodle specially ordered for motsu nabe, is mixed with the finest soup.
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"It goes well with miso" - corn butter ramen
550 yen(税込)
The noodles were specially ordered from Ikkosha, a representative Hakata ramen shop, who created noodles that were perfect for the final dish.
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Motsu nabe Champon balls with chives
440 yen(税込)
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Motsunabe (offal hot pot) - only offal / Motsunabe (offal hot pot) - vegetables
770 yen/605 yen (tax included)
Motsunabe and porridge set: 330 yen (tax included)
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Juicy dumplings, Boiled dumplings
550 yen(税込)
2 pieces 550 yen (tax included)
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Juicy dumplings Steamed dumplings
440 yen(税込)
2 pieces 440 yen (tax included)
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Juicy dumplings, Fried dumplings
440 yen(税込)
2 pieces 440 yen (tax included)
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Juicy gyoza Additional gyoza
220 yen(税込)
1 piece 220 yen (tax included)
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[To finish off the steamed dumplings] Corn butter ramen
550 yen(税込)
The noodles were specially ordered from Ikkosha, a representative Hakata ramen shop, who created noodles that were perfect for the final dish.
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1 grilled rice ball with steamed dumpling soup
¥ 330(税込)
*It takes about 20 minutes to make and grill the sushi once an order is placed.
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Pork shabu-shabu (1 portion)
1870 jpy(税込)
The meat is smooth and melts in your mouth, giving it a soft yet rich flavor.* Reservations available until the day before
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Pork shabu udon balls
¥ 330(税込)
A masterpiece prepared by the craftsmen of Kagoshima's famous restaurant "Fukufuku".
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Pork shabu-shabu additional pork / Pork shabu-shabu hot pot vegetables
990 yen/605 yen (tax included)
Pork shabu-shabu and rice porridge set 330 yen (tax included)
[Rice] Uses rice produced in Miyazaki with reduced pesticides
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Specialty: Sea bream chazuke
1100 yen(税込)
Extra sea bream (1.5 times) 1,650 yen (tax included)
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Excellent seafood bowl/squid bowl
1100 yen each (tax included)
A delicious bowl of rice topped with a special sesame sauce / Squid sashimi, grated cod roe, and egg yolk bowl
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Grilled rice ball 1 piece
275 yen(税込)
*Rice is rolled and grilled over charcoal once an order is placed.To finish, it is coated with a special garlic soy sauce made from garlic produced in Oma, Aomori Prefecture, and then grilled until fragrant.*This takes about 20 minutes.
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Ochazuke (plum, salmon, and cod roe)
Each 660 yen (tax included)
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Assorted pickles
440 yen(税込)
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Miso soup
275 yen(税込)
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1 rice ball
275 yen(税込)
(Plum, salmon, bonito flakes, and mentaiko)
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White rice
220 yen(税込)
【 dessert 】
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Honey Bread
880 yen(税込)
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Gateau chocolat
495 yen(税込)
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Frozen Cheesecake
495 yen(税込)
Special dessert from Hiroshima's famous restaurant "L'Espoir Cafe"
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Amaou Gelato
440 yen(税込)
Special gelato made at Rakunou Farm Takeshita in Okawa, Fukuoka Prefecture, with 56% Amaou pulp content
